Indulgence meets innovation at Sucre du jour as we unveil our newest masterpiece that will take your taste buds on a journey to culinary paradise. Introducing our delectable French Croissants, available in three irresistible options, each meticulously crafted to redefine your croissant experience.
1. The Quintessential Plain Croissant – A Labor of Love
Our classic Plain French Croissant is a testament to the artistry of our bakers. Made with the finest premium French butter and carefully prepared over 72 hours, this croissant is a celebration of simplicity and authenticity. The delicate layers, crisp exterior, and soft, flaky interior will transport you to the charming streets of Paris with every bite.
2. A Symphony of Savory Delights – Candied Pork Jerky and Pork Floss Croissant
Prepare to be amazed by the fusion of flavors in our Candied Pork Jerky and Pork Floss Croissant. This creation is an embodiment of contrasts – the savory richness of candied pork jerky and the delicate saltiness of pork floss elegantly dance within the folds of our tender French croissant. With the addition of Kew Pie and Cheese, every bite is a journey through layers of taste that culminate in a harmonious crescendo.
3. Embrace the Exotic – Ispandan French Croissant
Embark on a voyage of exotic flavors with our Ispandan French Croissant. The velvety Pandan Diplomat Cream, tangy Raspberry Jam, and the surprising burst of Freeze-Dried Raspberry and Lychee create a symphony of tastes that transport you to tropical realms. This croissant is a delightful fusion of cultures, offering a fresh perspective on the traditional pastry.
A Treat for Every Occasion
Our French Croissants are more than just pastries; they’re a celebration of flavors, textures, and culinary mastery. Whether you’re starting your day with a Plain Croissant and a cup of coffee, indulging in the savory delights of the Candied Pork Jerky and Pork Floss Croissant, or treating yourself to the exotic Ispandan Croissant, each option is designed to suit your cravings and elevate your experience.
We understand the importance of catering to various dietary preferences, which is why our Candied Pork Jerky and Pork Floss Croissant is nut-free, allowing everyone to partake in its delectable flavors without worry.
A New Dimension of Taste
Sucre du jour’s French Croissants are more than just pastries; they’re an exploration of taste, a fusion of cultures, and a dedication to craftsmanship. With every bite, you’re invited to join us on a gastronomic journey that will leave you craving for more.
Experience the exquisite pleasure of our French Croissants at Sucre du jour. Treat yourself to the simplicity of the Plain Croissant, the artistry of the Candied Pork Jerky and Pork Floss Croissant, or the exotic allure of the Ispandan Croissant. Whichever option you choose, prepare to be swept away by a wave of unparalleled flavors. Order now and elevate your croissant experience to new heights.